nutritious & delicious
The only thing sneaky about these vitamin- and fiber-packed muffins is that they contain pumpkin. My family typically welcomes whole-grain banana muffins at any time of day, and I was afraid that revealing the identity of this particular ingredient might dampen their enthusiasm. (They only appreciate pumpkin if it is combined with chocolate or served …
Here’s another installment of Incredible Ingredients, written to illustrate the health benefits of foods that appear time and time again on Savvy Baker. Thanks in part to the readily available dried form, this fruit now goes way beyond its traditional Thanksgiving role. Though too tart to eat out of hand, fresh or frozen cranberries can …
Our son insists he doesn’t like peanut butter, but he really enjoys this bread. Sliced, toasted, and lightly buttered, it delivers a nice dose of fruit and protein for breakfast. For a tasty afternoon snack, substitute chocolate chips for the dried cranberries. Peanut Butter Banana Oat Bread Adapted from The Bread Machine Cookbook II by …
I just made my first batch of these a few days ago, and they were fantastic. Next time, I’m going to skip the chips and serve them for breakfast. Adapted from Great Coffee Cakes, Sticky Buns, Muffins & More by Carole Walter. Incredible Peanut Butter Banana Muffins 1/2 cup brown sugar, packed 1/3 cup smooth peanut …