The contents of SavvyBaker.com are written and edited by me, Liesl Bohan, with assistance from Matthew Bohan.

This site accepts forms of cash advertising, sponsorship, paid insertions or other forms of compensation. However, the compensation received will never influence the content, topics or posts made in this blog.

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SavvyBaker.com does not contain any content that might present an undisclosed conflict of interest.


This blog…

This blog is for sharing home-tested recipes with more whole grains, less fat and fewer calories than similar recipes. If you see something you like, or if you'd like to see more, let me know! - Liesl

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