Hint o' Vanilla Homemade Yogurt

Making yogurt isn’t for the faint of heart. It seems there’s a bit of an art to this enterprise, and what works for some people has rarely worked for me. This adaptation is the first that consistently yields a creamy, mildly tangy and subtly sweet yogurt. Success at last! (I’ve been trying on and off [click headline for more — or photo in Facebook]

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This blog is for sharing home-tested recipes with more whole grains, less fat and fewer calories than similar recipes. If you see something you like, or if you'd like to see more, let me know! - Liesl

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